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Love it!. . . . .
I've been looking for a pizza stone, and I was excited to see one at Ten Thousand Villages! It comes with very clear directions for the care and use of the pizza stone. I tried it out, and it works great--you get that really nicely cooked pizza crust that I could never manage on a regular baking pan. It's a little on the small side, but I'm okay with that because I can make more pizzas and try more topping combinations. Also, the pizzas cook so quickly (about 3 minutes in my oven) that you can get several pizzas ready for dinner before the first one cools off too much. I'm excited to try rolls on the stone, too!
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