Don’t save the amazing taste of hot chocolate for just the winter months. Celebrate Christmas in July with this DIY Frozen Hot Chocolate recipe! Chilled, refreshing, and absolutely delicious. Add a fair trade mug and indulge in this mouthwatering afternoon treat.
1. Crush peppermint candies and break chocolate bar into pieces. Place aside.
2. Add ice, milk, and hot cocoa mix to blender. Blend until smooth.
3. Pour into your favorite mug. Top with whipped cream, chocolate syrup, crushed peppermint candies, and pieces of chocolate bar.